Pol Roger Brut NV 3L
Trust your Taste
Pear, mango and jasmine open into brioche, cooked apricot and candied citrus in Pol Roger Brut Réserve. Fine bubbles, a fresh edge and a rounded middle bring the flavours together. Try it if you enjoy Champagne with both fruit generosity and a little toasty depth.
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Fruit generosity, rounded texture and balanced freshness favour Broad palates. PalateKey groups wines by how they feel, helping you find styles you enjoy. Your own taste comes first.
This suits you if you enjoy rounded Champagne with generous fruit, brioche and balanced freshness.
It may not suit you if you prefer very lean sparkling wine with little developed fruit character.
Tasting Notes
- Region France
- Extras New
- Style NonvintageSparkling
- Type Sparkling
- Grapes Chardonnayblend
Tasting Notes
- Region France
- Extras New
- Style NonvintageSparkling
- Type Sparkling
- Grapes Chardonnayblend
How this wine feels
This has enough body to feel satisfying, with fine bubbles and a rounded fruit core. Freshness keeps the finish lively, while brioche and gentle spice linger. It balances richness with a defined, refreshing edge.
The sliders show how strongly each characteristic comes through. Higher does not mean better.
How much presence and firmness the wine has in your mouth.
The drying, gripping feeling on your gums.
The fresh, mouth-watering edge of the wine.
Bitter, herbal or savoury character beyond the fruit.
How smooth and rounded the wine feels.
Ripe fruit character. This is not a sugar-sweetness rating.
Ripe fruit flavours can be present in dry wines. Sweet-Fruit Expression describes fruit character, not residual sugar.
Behind the bottle
Pol Roger Brut Réserve blends fruit from around 30 Champagne crus, with reserve wines adding depth and consistency.
Stainless steel fermentation, malolactic fermentation and secondary fermentation in bottle, followed by four years of cellar ageing.
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