Nugan Third Generation Cabernet Sauvignon 2024
Trust your Taste
Blood plum, mulberry and cherry give this Australian Cabernet a generous fruit core. Mint, earth and allspice add a savoury layer, with oak bringing shape to the finish. Try it with a hearty dinner if you enjoy ripe Cabernet with a little herbal character.
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Generous fruit, moderate structure and savoury spice favour Broad palates. PalateKey groups wines by how they feel, helping you find styles you enjoy. Your own taste comes first.
This suits you if you enjoy ripe Cabernet with mint, earthy spice and some structure.
It may not suit you if you prefer very light reds or dislike Cabernet's herbal character.
Tasting Notes
- Region Australia
- Extras New
- Style CabernetPowerful Reds
- Type Red
- Grapes Cabernet Sauvignon
- Body Full
Tasting Notes
- Region Australia
- Extras New
- Style CabernetPowerful Reds
- Type Red
- Grapes Cabernet Sauvignon
- Body Full
How this wine feels
Ripe fruit fills the middle, with a fresh edge and some tannin grip keeping it defined. Mint and earthy spice give the finish a savoury accent. Expect a satisfying red with more shape than a very soft, simple fruit style.
The sliders show how strongly each characteristic comes through. Higher does not mean better.
How much presence and firmness the wine has in your mouth.
The drying, gripping feeling on your gums.
The fresh, mouth-watering edge of the wine.
Bitter, herbal or savoury character beyond the fruit.
How smooth and rounded the wine feels.
Ripe fruit character. This is not a sugar-sweetness rating.
Ripe fruit flavours can be present in dry wines. Sweet-Fruit Expression describes fruit character, not residual sugar.
Behind the bottle
Nugan Estate Third Generation Cabernet Sauvignon from New South Wales.
Night-picked fruit fermented in static tanks; selected parcels received American oak treatment during fermentation.
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