De Bortoli Chill Bill
Trust your Taste
Red berries, cherry and a floral lift make Chill Bill a juicy, lightly fizzy red. Its soft texture and medium-sweet style are especially inviting served chilled. Try it with pizza or a casual barbecue if you enjoy bright fruit and gentle tannins.
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Soft texture, gentle tannins and generous sweet-edged fruit favour Soft palates. PalateKey groups wines by how they feel, helping you find styles you enjoy. Your own taste comes first.
This suits you if you enjoy medium-sweet, lightly fizzy reds with juicy cherries and soft texture.
It may not suit you if you prefer dry, still reds with firm structure.
Tasting Notes
- Region Australia
- Style Gamaynoir
- Grapes Gamay
Tasting Notes
- Region Australia
- Style Gamaynoir
- Grapes Gamay
How this wine feels
This feels fairly light, soft and sweetly fruity. Ripe tannins give a little shape, while fine bubbles add freshness. It is a relaxed chilled-red style with a clear sweet touch.
The sliders show how strongly each characteristic comes through. Higher does not mean better.
How much presence and firmness the wine has in your mouth.
The drying, gripping feeling on your gums.
The fresh, mouth-watering edge of the wine.
Bitter, herbal or savoury character beyond the fruit.
How smooth and rounded the wine feels.
Ripe fruit character. This is not a sugar-sweetness rating.
Ripe fruit flavours can be present in dry wines. Sweet-Fruit Expression describes fruit character, not residual sugar.
Behind the bottle
De Bortoli Chill Bill draws on Riverina and Rutherglen vineyards and is intended to be served chilled.
Fermented on skins for seven days at 23–27°C.
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