De Bortoli Black Noble 500ml
Trust your Taste
Raisin and dried date flavours meet mandarin peel, toffee and coffee in Black Noble. Deeply sweet and viscous, it delivers a long, complex finish. A small pour is a rich partner for sticky date pudding or vanilla ice cream.
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Substantial presence and mature complexity alongside plush fruit favour Broad palates. PalateKey groups wines by how they feel, helping you find styles you enjoy. Your own taste comes first.
This suits you if you enjoy intensely sweet, viscous wines with dried fruit and caramel.
It may not suit you if you prefer lighter desserts or wines that finish dry.
Tasting Notes
- Region Australia
- Extras New
- Style FortifiedPort
- Type Fortified
- Grapes Semillon
- Body Full
Tasting Notes
- Region Australia
- Extras New
- Style FortifiedPort
- Type Fortified
- Grapes Semillon
- Body Full
How this wine feels
This feels dense and velvety, with intense dried fruit and clear sweetness. Citrus peel adds lift while coffee and caramel add mature depth. It is a concentrated dessert style.
The sliders show how strongly each characteristic comes through. Higher does not mean better.
How much presence and firmness the wine has in your mouth.
The drying, gripping feeling on your gums.
The fresh, mouth-watering edge of the wine.
Bitter, herbal or savoury character beyond the fruit.
How smooth and rounded the wine feels.
Ripe fruit character. This is not a sugar-sweetness rating.
Ripe fruit flavours can be present in dry wines. Sweet-Fruit Expression describes fruit character, not residual sugar.
Behind the bottle
De Bortoli Black Noble from botrytised Riverina Semillon.
Very ripe botrytised fruit is fortified early and matured in used Noble One barriques.
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