CAPE MENTELLE

Cape Mentelle Shiraz 2021

Trust your Taste

Dark berries and plum compote meet black pepper, smoky bacon and tangy spice in this Margaret River Shiraz. Polished tannins give a velvety feel, with a fresh, lively finish. Try it if you enjoy generous fruit with savoury detail.

PalateKeyBr · Broad & Generous
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Generous fruit, velvet texture and fresh savoury detail favour Broad palates. PalateKey groups wines by how they feel, helping you find styles you enjoy. Your own taste comes first.

This suits you if you enjoy velvety Shiraz with dark fruit, freshness and smoky spice.

It may not suit you if you prefer very delicate reds or dislike savoury meat-like notes.

ShirazMargaret River750 ml bottle13.7% alcohol
$48.99per bottle
Bottle:
Quantity:
Supplier-held wine. Allow an extra 1–2 working days before dispatch.
Tasting Notes
  • Region MARGARET RIVER
  • Style SHIRAZ
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Tasting Notes
  • Region MARGARET RIVER
  • Style SHIRAZ

How this wine feels

This feels full and smoothly rounded, with controlled tannin grip. Freshness keeps the rich fruit lively, while pepper and smoky notes add depth. It is generous without losing tension.

The sliders show how strongly each characteristic comes through. Higher does not mean better.

Structural IntensityFirm presence7/10
DelicatePowerful

How much presence and firmness the wine has in your mouth.

Astringency / TanninGentle grip4/10
Little gripFirm grip

The drying, gripping feeling on your gums.

Acidity SharpnessZesty7/10
GentleZesty

The fresh, mouth-watering edge of the wine.

Bitterness / SavourinessNoticeable6/10
LittlePronounced

Bitter, herbal or savoury character beyond the fruit.

Softness / RoundnessRounded8/10
FirmRounded

How smooth and rounded the wine feels.

Sweet-Fruit ExpressionPronounced fruit8/10
Subtle fruitRipe fruit

Ripe fruit character. This is not a sugar-sweetness rating.

Ripe fruit flavours can be present in dry wines. Sweet-Fruit Expression describes fruit character, not residual sugar.

Behind the bottle

Cape Mentelle Shiraz blends fruit from three Margaret River estate vineyards.

For the detail-minded
Shiraz13.7% alcohol5.69 g/L titratable aciditypH 3.56

Gentle cap management and basket pressing, followed by 15 months in barrel, including French and Hungarian oak.